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Established in 2004

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Enjoy the Christmas lunch in Florence in the fabulous setting of the Saloni delle Feste at the Hotel Brunelleschi, on Wednesday, December 25th, 2019, starting from 12.30 pm. The chef Rocco De Santis has designed a tasty menu with new dishes paired with the best wines selected by Maître Domenico Napolitano. 

Christmas tasting menu

Here is the tasty proposal:

Welcoming toast by the chef with a glass of…
Prosecco Valdo Doc Extra dry
100% Glera grape

Tasting menu

Medallion of braised Veal served on white Polenta
Juniper and Popcorn gravy

Cannellone filled with stewed Beef and smoked Provola Cheese
Béchamel sauce with Herbs and crisp Finocchiona

Rack of roasted suckling Pig served with Broccoli, Anchovies and Lemon
Sweet and sour Endive

White Chocolate and Orange ball
Dark Chocolate heart and Caramel sauce

Traditional selection of dried Fruit and Nuts

Artisan Pandoro and Panettone served with hot sauces

Paired Wines:

Prosecco Valdo Doc Extra dry
100% Glera

Barbera d’Alba DOC 2018
Vigneto Pugnane M. Marengo
100% Barbera

Cabernet Sauvignon DOC 2017 Alto Adige
Azienda Agricola Hofstatter
100% Cabernet Sauvignon

Moscato d’Asti DOCG 2019
Azienda Agricola Prunotto
100% Moscato di Canelli

Still and sparkling mineral water